Master Supermarket Announces 100 Percent Cage Free Egg Sourcing Commitment across all its Branches
Master Supermarket announces its commitment to selling only cage-free eggs across all branches, reinforcing its dedication to animal welfare, ethical sourcing, and healthier food choices.
Frank Semata 
Kampala, Uganda — Master Supermarket has announced a major milestone in its ethical sourcing efforts, confirming that, all eggs sold and used across its operations will be 100% cage-free. This commitment applies to eggs available on supermarket shelves as well as those used in all in-house restaurants at Master Supermarket branches in Ntinda, Gayaza Road, and Namanve.
The cage-free policy reflects Master Supermarket’s dedication to improving animal welfare by sourcing eggs exclusively from licensed farmers who raise hens in humane, cage-free systems that allow natural movement and behaviors. By making this transition, Master Supermarket strengthens its role as a responsible retailer committed to transparent sourcing practices that align with public health standards and growing consumer demand for ethically produced food.
Read about their commitment above.
With this policy, Master Supermarket joins a growing number of retailers globally that recognize cage-free systems as a more humane alternative to conventional caged egg production. The company views this transition as part of its broader responsibility to lead by example within Uganda’s retail and food service sector.
About Master Supermarket
Master Supermarket is a trusted retail brand with branches in Ntinda, Gayaza Road, and Namanve, offering a wide range of local and imported products to customers. Known for its focus on quality, safety, and responsible sourcing, Master Supermarket continues to raise standards in Uganda’s supermarket industry.
